Normal Blood Sugar Levels: A Complete Chart for Before and After Meals
TL;DR: Normal fasting: 70-100 mg/dL. After meals: <140 mg/dL. Understanding these ranges prevents diabetes.
Blood Sugar Ranges
Normal (Non-Diabetic):
- Fasting: 70-100 mg/dL
- 2hrs post-meal: <140 mg/dL
- HbA1c: <5.7%
Prediabetes:
- Fasting: 100-125 mg/dL
- 2hrs post-meal: 140-199 mg/dL
- HbA1c: 5.7-6.4%
Diabetes:
- Fasting: ≥126 mg/dL
- 2hrs post-meal: ≥200 mg/dL
- HbA1c: ≥6.5%
Why Monitor?
In Malaysia, 1 in 5 adults has diabetes. Regular monitoring prevents complications. Check fasting (morning), 2hrs post-meal, and randomly when symptomatic.
What Affects Levels?
Carbs (rice, roti canai, sugary drinks), exercise, stress, illness, medications, sleep quality all impact blood sugar.
Natural Support
Glucoless by HKIII combines White Mulberry Leaf Extract (DNJ blocks carb absorption), Bitter Melon, Chromium, Purple Bamboo Salt for post-meal spike control.
FAQ
Is 120 mg/dL normal after eating?
Yes, 120 mg/dL 2hrs post-meal is healthy. Concern starts at 140+.
Dangerous levels?
<70 (too low) or >240 (too high) need immediate attention. >300 is life-threatening.
Need testing if feeling fine?
Yes if 45+ or have risk factors. Type 2 develops silently.
Contact: +60127851678, +60167656000